The Value & The Costs of
Secondary Mess Kitchens
The Value
Secondary "mess" kitchens are specialized kitchen intended to contain the hustle and bustle of cooking, especially in homes where entertaining is common or where culinary professionals are often hired. Think of it as the backstage to the main kitchen where the mess of meal prep, the clang of pots and pans, and the work of high-volume cooking are kept out of sight. This setup is valuable in homes designed for frequent parties or for those who cherish the art of cuisine without the chaos it can bring into a beautifully curated primary kitchen area. In designing homes with this dual-kitchen concept, we cater to homeowners who seek the elegance of clean, open spaces for social interaction, while still embracing the functional need for a commercial-grade kitchen that can handle the demands of heavy use or professional catering.
The Costs
Incorporating a secondary mess kitchen into a modern home is a costly investment. The financial implications include design fees for a space that must be both efficient and complementary to the home's overall aesthetic. Construction costs can also be significant, given the need for high-end appliances that match the performance of professional kitchens, and the duplication of many kitchen essentials such as sinks, stoves, dishwashers, refrigeration units, etc. This duplication ensures that the primary kitchen remains a showcase and gathering place, unblemished by the demands of high-performance cooking and preparation areas. The investment can enhances the home's value for many because of their added convenience, the allure of seamless entertaining, and the luxury of discreet functionality. While the upfront costs are considerable, the long-term benefits of having a dedicated space that supports culinary exploration and social gatherings without compromise make secondary mess kitchens a coveted feature in luxury modern home design.
SEE PRICE RANGE OPTIONS
FOR OUR MODERN HOMES